1999 Vintage Racing Events to Attend continued
The Tracks
The tracks themselves are just as varied. The largest track in North
America--and the one with the best food--is Road
America (RA) at Elkhart Lake Wisconsin. It is 90 miles north
of Milwaukee, and has a history dating back to 1952. That it is
four miles long and situated on 600 acres of beautiful rolling hills
and forest has both advantages and disadvantages. From a driver's
point of view, it is a superhighway of a race course--long, wide
and very fast, with flat, late apex corners, favoring cars with
BIG horsepower. As a spectator, bring hiking shoes--there's a lot
of ground to cover! There are many beautiful viewing spots, lots
of hills and three huge paddock areas. Food and bathroom facilities
are plentiful and good. With lap times between 2:20 and 3:20, it
can be awhile between cars; but nothing beats the thrill of seeing
a full race, 600cubic inch, Chevy powered, CanAm car crest the hill
at 200 mph going into corner 5, decelerate going downhill to 45
mph, then turn back uphill under full throttle. You don't just hear
it- you feel it in your bones
I think of Blackhawk
Farms (BFR) as my home track. I started racing there in autocross
with a bone stock MGB-GT, got my competition license there and even
after all the laps I've driven, still find it fun and challenging.
Located just south of the Wisconsin border, west of South Beloit,
IL, it is the opposite of RA: small (it was a farm), short at 1.9
miles, narrow and twisty--just right for an MG. The facilities are
much more basic, but with a charm of their own. Don't be late, though,
because unlike RA, there isn't a bridge across the track; when a
race is on, you'll have to wait outside the paddock until it's over.
The walking distances are much shorter, the access and sight lines
of the track are close up and the atmosphere is informal. Make a
point to watch from corners 1, 4, 6 and if you can work it out,
7.
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